How to Make Indulgent Nutella Coffee: Simple Recipes

I've always believed that the best moments start with a great cup of coffee. But when you add Nutella into the mix, you're not just making coffee; you're crafting an experience. That's why I'm excited to share my favourite Nutella coffee recipes with you. They're simple, delicious, and perfect for those mornings when you need a little extra indulgence.

Why settle for a plain cup of joe or spend a fortune at a coffee shop when you can easily whip up a Nutella masterpiece at home? Trust me, once you've tried these recipes, your morning coffee will never be the same again. Let's dive in and transform your kitchen into the best café in town.

Nutella Coffee Latte

When it comes to turning my morning brew into a decadent treat, adding Nutella is my secret. Today, I'm thrilled to share my go-to Nutella Coffee Latte recipe. It's a game-changer, believe me. This coffee not only satisfies my sweet tooth but also adds a luxurious twist to my morning routine. Simple and utterly delicious, this recipe is something I've perfected over time, and now, it's your turn to give it a whirl.

First things first, let's round up what you'll need. You might be surprised to find that most of these ingredients are already sitting in your kitchen. Here's the rundown:

Steps to Make The Perfect Nutella Coffee Latte

Follow these easy steps to create your morning masterpiece:

  1. Prepare the espresso or coffee. While it’s brewing, grab your favourite mug.
  2. Warm the milk gently on the stove or in the microwave. If you have a milk frother, now's the time to put it to good use.
  3. Mix in the Nutella while your milk is nice and warm. This helps it melt evenly, creating a smooth blend.
  4. Pour the brewed espresso into your Nutella and milk mixture.
  5. For that extra touch, add a pinch of cinnamon and stir well.
  6. Top with whipped cream if you're feeling indulgent. A sprinkle of chocolate shavings on top can only make things better.

There you have it, the Nutella Coffee Latte that's sure to brighten your mornings. It's not just a coffee; it's a warm hug in a mug, a perfect start to any day. Whether you're needing a bit of comfort or you're simply looking to treat yourself, this recipe promises a delightful coffee experience. And the best part? It's quick and easy, making it absolutely perfect for busy mornings or a leisurely weekend treat.

Nutella Espresso Martini

After mastering the Nutella Coffee Latte, it's time to shake things up with the Nutella Espresso Martini. This cocktail blends the rich, chocolaty goodness of Nutella with the bold, robust flavors of espresso, delivering a sophisticated, decadently delicious experience. It's the perfect pick-me-up for any occasion, whether you're hosting a dinner party or simply treating yourself after a long day.

To craft this irresistible beverage, you'll need a few key ingredients:

The process is straightforward, making this sophisticated cocktail surprisingly simple to prepare.

  1. Mix the espresso and Nutella. Begin by mixing a shot of freshly brewed espresso with a generous spoon of Nutella in a shaker. Stir until the Nutella is completely dissolved.
  2. Add the spirits. To the espresso and Nutella mixture, pour in a shot of vodka and a shot of coffee liqueur. The vodka adds a crisp, clean kick, while the coffee liqueur complements the espresso's depth.
  3. Shake with ice. Fill the shaker with ice, seal tightly, and give it a vigorous shake. This not only chills the drink but also creates a slightly frothy top layer.
  4. Strain and serve. Use a strainer to pour the cocktail into a martini glass, ensuring a smooth, sleek presentation. The resulting cocktail should have a beautiful, creamy froth, thanks to the Nutella and the vigorous shaking.

For an extra touch of elegance, garnish the drink with a few coffee beans or a light dusting of cocoa powder. The Nutella Espresso Martini offers a unique twist on the classic martini, with its harmonious blend of chocolate and coffee flavors elevating the experience. It's a testament to the versatility of Nutella in beverages, proving that it's not just for spreading on toast but can be the star ingredient in sophisticated, adult-friendly concoctions too.

Nutella Mocha Frappe

If there's one thing I've come to appreciate, it's the magical combination of chocolate and coffee. Enter the Nutella Mocha Frappe – a drink that melds the beloved hazelnut spread with bold coffee, all in a cool, irresistible frappe form. It's not just a beverage; it's a decadent escape, perfect for those warm days or when you need a sweet pick-me-up.

Crafting this frappe is a breeze, and the ingredients are likely already in your kitchen. Here's what you'll need:

Follow these simple steps to create your own Nutella Mocha Frappe:

  1. Brew your espresso or strong coffee. You'll need about two shots or a half cup. Let it cool slightly.
  2. Grab your blender, and toss in a handful of ice. The amount of ice will determine the frappe's thickness, so adjust according to your preference.
  3. Add a generous scoop of Nutella. I usually go for about two tablespoons, but who's counting? More is always merrier with Nutella.
  4. Pour in the cooled espresso and about a cup of milk. Again, feel free to tweak the milk quantity depending on how creamy you like your frappe.
  5. Blend until smooth. This usually takes about 30 seconds to a minute. You're aiming for a creamy consistency without any large ice chunks.

And just like that, you've got a Nutella Mocha Frappe that's bound to impress not only your taste buds but anyone lucky enough to share this experience with you. It's the perfect blend of hazelnut-chocolate joy and that essential coffee buzz, all wrapped up in a refreshingly icy package.

Whether you're lounging in the backyard or need a luxurious treat during work, this frappe fits the bill perfectly. Don't hesitate to experiment with your brew strength, the Nutella ratio, or even the milk choice. Personalization is key in crafting the ultimate frappe experience.

Nutella Iced Coffee

After delving into the world of Nutella and coffee with the Nutella Mocha Frappe, it's time to simplify things a bit while still keeping the decadence alive with Nutella Iced Coffee. It's the perfect concoction for those sweltering days when hot coffee just won't do, or whenever you need that swift, sweet caffeine kick. The beauty of this drink lies in its simplicity and the quick, satisfying experience it provides.

Here’s how I make my version of Nutella Iced Coffee:


  1. Warm the Nutella: To make the Nutella easier to blend, microwave it for about 20 secs. No microwave? A quick bain-marie, placing Nutella in a small bowl over hot water, works wonders too.
  2. Mix it up: In a shaker, combine the softened Nutella with about a quarter cup of milk. Shake or stir vigorously until they're well combined. If lumps persist, a quick blend does the trick.
  3. Combine: Add the coffee and the rest of the milk to your Nutella mixture. Shake or stir again until everything looks harmoniously blended.
  4. Serve: Fill a glass with ice cubes to the brim. Pour your Nutella coffee concoction over the ice. For an extra flourish, a drizzle of Nutella or a sprinkle of cocoa powder on top never hurts.

Tailoring your Nutella Iced Coffee is all about personalising to your taste. Want it sweeter? Dash in some sugar or a sugar substitute. Vegan? Almond or soy milk and a vegan chocolate hazelnut spread turn this into a vegan delight. It's all about making it your own.

With just a handful of ingredients and these simple steps, you can whisk yourself away to a refreshing escape. Whether it's to kickstart your morning with a flavourful jolt or to unwind during a warm evening, Nutella Iced Coffee promises a delightful treat that's hard to resist.

Nutella Cappuccino

After delving into the simpler Nutella iced coffee, I'm now turning my attention to something a bit more sophisticated yet equally heart-warming: the Nutella Cappuccino. Perfect for those chilly mornings or when you're in need of a comforting hug in a cup, this delightful concoction marries the rich taste of Nutella with the robustness of a classic cappuccino.

Crafting this indulgent treat is remarkably straightforward, and you probably already have most of the ingredients. Let’s dive into how you can make your very own Nutella cappuccino at home:


  1. Prepare the Espresso: Start with brewing a strong shot of espresso. If you don’t have an espresso machine, a stovetop Moka pot or a strong brew from a coffee maker will do just fine.
  2. Heat and Mix Nutella: In your cappuccino cup, add the Nutella. Pour the hot espresso over the Nutella and stir until they’re fully combined. This blend will create a delicious, chocolate-coffee base.
  3. Steam the Milk: Heat your milk and use a milk frother to create that creamy froth characteristic of a cappuccino. If you don’t have a frother, a whisk or a shake in a tightly sealed jar can work as a makeshift solution.
  4. Combine: Gently pour the steamed milk into your cup, holding back the foam with a spoon at first to let the milk mix with the coffee. Then, spoon the froth on top.
  5. Garnish: Finally, a light dusting of cocoa powder or a few chocolate shavings can add an extra touch of decadence.

There’s something inherently comforting about combining Nutella and coffee. Each sip of this Nutella cappuccino feels like a luxurious treat, making it a fantastic way to start the day or to enjoy as a sweet afternoon pick-me-up. With the ease of making it and the room for personalisation, you can adjust the proportions to find your perfect balance between coffee and chocolate goodness.


I've shared my secret to a luxurious morning or an indulgent afternoon break with the Nutella Cappuccino recipe. It's not just a drink; it's an experience that blends the comfort of Nutella with the kick of espresso in a way that's both sophisticated and utterly satisfying. Whether you're looking to treat yourself or impress your guests, this recipe is a foolproof way to bring a touch of indulgence to your coffee routine. Remember, the beauty of this recipe lies in its simplicity and the joy of customising it to your taste. So go ahead, give it a try and make your coffee moments more memorable.

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